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Lifestyle

In search of Indianness

India’s cultural consciousness is embedded with pearls of heritage carried forward through generations in the form of folk art.

Holi Special: Ghar ki Gujia Recipe

Gujiya, Gughara, Pedakiya, karanji, or Kajjikaya is a sweet deep-fried dumpling, native to the Indian subcontinent, made with suji or maida stuffed with a mixture of sweetened khoa and dried fruits, and fried in ghee.

Tips to take care of your skin this Holi

One of the other preparations that go hand in hand is skincare. With all the fun parts of playing with colours, there is the danger of low-grade colours being put on you that may lead to itching, rashes, and serious injuries.