Preparations underway for Barsana’s world-famous Holi
Barsana will celebrate Laddumar Holi on February 25 and Lathmar Holi on February 27.
Barsana will celebrate Laddumar Holi on February 25 and Lathmar Holi on February 27.
Patanjali on Saturday clarified that it sells cow milk and ghee only after strict standards and inspections.
Prof N C Panda, Vice-Chancellor of the university, formally inaugurated the programme in the presence of Nilamani Biswal, Director, FSSAI Eastern Region Office, Kolkata, Duryodhan Sethi, Finance Officer, CUO and Dr. Sanjay Kumar Pradhan, Head, Department of Dairy Science on the dais.
Ramakrishna Mission Vidyalaya Narendrapur has been awarded Eat Right School by the Food Safety and Standard Authority of India, under the ministry of health and family welfare.
The National Institute of Food Technology Entrepreneurship and Management, Kundli (NIFTEM-K), an Institute of National Importance under the Ministry of Food Processing Industries (MoFPI)
Union Minister of State for Health Prataprao Ganpatrao Jadhav on Thursday emphasized the need for a nationwide strategy for stricter monitoring of pesticide residues in food and urged all stakeholders to work collectively in promoting best practices for food safety and sustainability.
The Food Safety and Standards Authority of India (FSSAI), in collaboration with the Food Safety and Drug Administration, government of Uttar Pradesh, has deployed 10 mobile food testing labs, along with food analysts to cater to the different sectors of the Maha Kumbh area in Prayagraj.
The State Food and Drugs Department directed all its district officials to ensure that ghee and butter sold across the state meet the standards of the department.
The Food Safety and Standards Authority of India (FSSAI) on Sunday launched an innovative project to tackle the growing concern of microplastic contamination in food.
The Food Safety and Standards Authority of India (FSSAI) on Sunday denied reports in a section of media, claiming that it permitted higher pesticide residues in herbs and spices.
