India has been solving summer heat long before electrolyte sachets and energy drinks arrived. These five traditional drinks, from tangy Aam Panna to fresh coconut water, cool the body, aid digestion, and hydrate far better than anything out of a bottle.
Children love food, especially sweets. Well, most of them do. At least I did when I was a kid many decades ago.
The world is at war again. Or parts of it. As a kid I used to think that whatever people’s propensities, when they grow up, they become calm, caring, compassionate, considerate.
A 2026 research review warns that ultra-processed foods may be engineered much like cigarettes to trigger cravings and habitual overconsumption. The findings raise alarm over rising risks of obesity, heart disease, brain disorders and premature death.
Global recognition has finally caught up with what Lucknow has long known about itself: that its food is not just cuisine, but culture carefully simmered over centuries.
Savor the flavor with these indulgent vegan burger recipes—perfect for celebrating the joy of burgers at home!
Learn how incorporating pumpkin seeds, chia seeds, almonds, walnuts, and more can support weight management, heart health, and overall well-being.
The International Tea Day, organised by the Food and Agriculture Organization (FAO) of the United Nations, commemorates women around the globe with the theme "Honouring women from crop to cup".
Discover Vata-soothing breakfast options rooted in Ayurvedic principles to balance your mind and body energy. Try veggie salads, quinoa porridge, khichdi, and almond-date shakes for a nourishing start to your day.
When Chef Arun Sundararaj says he's "hardly in the media", it isn't entirely true, but he does not have to court journos and 'influencers' to be in the news. It's his food that does the talking.
