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Scientists

Vitamin D deficiency

During the 19th century, scientists found that the main constituents of different foods were carbohydrates, fats, proteins, minerals, and water.

An Indian Nobel~I I

Perhaps the most important factor in nurturing scientific excellence is the culture of research itself. In India, scientists are often encouraged to pursue safe, incremental projects that guarantee results and funding.

Study discovers gene that can prevent autism

Scientists have identified a gene that has the potential to prevent autism -- a neuro developmental disorder that affects how people interact with others, communicate, learn, and behave.

Emerging Pandemic

Spurred by climate change and global trade, pathogens that cause plant diseases and crop-destroying pests are increasing and spreading far and wide.