SPECIAL | Pathankot litchi set to reach markets in London, Dubai, and Singapore

Pathankot’s renowned litchi crop is set to make a stronger mark in international markets this year, with shipments being prepared for destinations like London, Dubai and Singapore, following a bumper harvest aided by favourable weather conditions.

Known as Punjab’s litchi hub, Pathankot has witnessed a productive season, raising expectations among growers, traders and horticulture officials. The district, which has been designated as a litchi zone, accounts for a significant share of the state’s litchi production and is increasingly attracting interest from buyers beyond India.

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According to horticulture officials, litchi cultivation is spread across nearly 4,000 hectares in the district. This year’s weather remained largely conducive for the crop, resulting in improved fruit quality and higher yields. The strong harvest has encouraged exporters and traders to explore new opportunities in foreign markets alongside traditional domestic destinations.

Harvesting operations began earlier this month, with traders sourcing fruit from orchards and dispatching it to various parts of the country. A trader associated with the business said Pathankot litchis are being supplied to several states and continue to enjoy strong demand because of their sweetness, quality and freshness. He added that local orchards have generated a healthy crop this season, creating favourable conditions for expanding sales.

Growers also expressed satisfaction with this year’s production. One orchard owner said the crop had performed exceptionally well despite some damage caused by recent storms and hailstorms. While adverse weather affected a limited portion of the harvest, overall production remained robust, and the quality of the fruit was largely unaffected. He noted that Pathankot litchis are already being supplied across India, and efforts are now underway to increase exports to international markets.

The district is known for producing three major varieties of litchi Dehraduni, Calcuttia and Seedless, all of which are cultivated extensively in the region. These varieties have helped establish Pathankot as one of northern India’s prominent fruit-growing centres.

Horticulture Department officer Jitendra Kumar said the district’s favourable agro-climatic conditions continue to make it one of the most suitable regions for litchi cultivation in Punjab. He said the department has been working closely with farmers to improve production standards and marketing opportunities.

Kumar stated that, in addition to supplies being sent to different states across the country, preparations have been initiated to export Pathankot litchis to Singapore, Dubai and London this season. He said the initiative is expected to open new avenues for growers and enhance the global recognition of the district’s produce.

Officials believe that increasing access to overseas markets will not only boost farmers’ incomes but also strengthen Pathankot’s reputation as a major litchi-producing belt. With a strong harvest and growing international demand, stakeholders are optimistic that the district’s signature fruit will continue to gain popularity among consumers both in India and abroad.