Eight Holi delicacies that’s sure to lit up your festive spirit
While the festival is passed off as a celebration of colours, along with colours, it is also an occasion to indulge in delicious food and sweets together.
While the festival is passed off as a celebration of colours, along with colours, it is also an occasion to indulge in delicious food and sweets together.
You can cool yourself with Jamun Kulfi or a Thandai Kulfi and savour a rainy weekend with black tea and a blueberry muffin. The options are gallore.
After a fun-filled game of colours, people consume Holi thandai to get refreshed and even more charged up.
Holi, is not just a festival of colours. It is equally popular for its staple Holi delicacies- such as Gujjiya, Thandai and Kheer.
