Fermentation

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  • 5,000-year-old Chinese beer recipe recreated

    5,000-year-old Chinese beer recipe recreated

    Scientists have brewed an ancient Chinese beer - a sweet, fruity concoction - using a 5,000-year-old recipe discovered by them, in a bid to understand the evolution of alcohol. Researchers discovered the ancient recipe by studying the residue on the......

    February 9, 2017